In the News
Santa Cruz Sentinel
September 19, 2016
UC Santa Cruz Farm is home to FoodWhat, a food and farming youth program that is celebrating its 10th anniversary.
September 9, 2016
Your morning brew is now the focus of the most popular elective class and a new research center at UC Davis.
August 31, 2016
Company that turns leftover groceries into liquid fertilizer launches a trial on campus.
UC Office of the President
July 11, 2016
The funding reflects the UC Global Food Initiative goal of promoting a nutritious, sustainable food supply.
Wednesday Oct 5, 9:30amThe UC Davis World Food Center, the World Bank Agriculture Group and Secure Nutrition will host a seminar to celebrate the UN’s International Year of Pulses. The featured speaker is UC Davis...
Wednesday Oct 5, 4:00pm
Wednesday Oct 5, 5:00pm
Thursday Oct 6, 4:45pm
Bold Solutions: UC Global Food Initiative
The University of California Global Food Initiative addresses one of the critical issues of our time: how to sustainably and nutritiously feed a growing world population.