Inaugural award program recognizes young leaders making outstanding contributions in the fight to solve the global food crisis.
Katie's Krops founder Katie Stagliano is the youngest among the UC Global Food Initiative's 30 Under 30 winners.
UC Riverside analysis finds businesses play outsized role in national, state and inland economies.
UC Davis food science students foster entrepreneurial skills.
Aggressive, early recruiting is helping the campus increase its enrollment of underrepresented students.
Simulated temblors to go as high as the 2010 8.8-magnitude quake in Chile.
Celebrate National Women in Engineering Day with UC Davis faculty.
Fighting climate change isn't just for scientists and politicians: entrepreneurs are going to play a critical role.
Collaboration focuses on areas such as environment, energy, arts and culture, education and health.
Campus rangers represent the park and its programming for the first family.
New CPU is 100 times more powerful than a modern laptop's, while remaining energy-efficient.
A UC Berkeley grad student on UC-driven innovations to fight the disease.
UC San Diego-led study will help protect the iconic, threatened animals.
UC experts weigh in on what displaying added sugars, among other changes, could mean.
The system's three pediatric hospitals, and two affiliated with UC, earn high marks from U.S. News.
UC Santa Cruz boldy goes where no adaptation has gone before.
$70 million awarded to support improving efficiency via network that includes UC Berkeley and UC Irvine.
New method could see trash inexpensively recycled into other commodities.
Fewer women are gamers than men, but does that mean there's a difference in ability? UC Davis finds out.
CalWave’s carpet-like technology, incubated by Berkeley Lab, vies for coveted Wave Energy Prize.