In these three short episodes of Science Today, we talk with Jill Horst, director of dining services at UCSB, about half-eaten apples, the effect of food trays, and other ways the campus is working to take a bite out of food waste.
Can behavioral psychology help stop food waste?
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Common ground on decarbonization
Researchers find that state-level decarbonization policies have received a significant amount of bipartisan support.
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