UCLA |
UCLA Lung Transplant Program performs 1,000th surgery
The recipient of the donor lungs was Elba De Contreras, 59, from Goleta.
UC Irvine Magazine |
Climbing the mountain
First-generation students provide a hand up to freshmen in a new peer-to-peer mentoring program.
UC Davis |
World Food Day: Challenge accepted
UC Davis to host a number of events highlighting efforts to improve and increase the global food supply.
UC San Diego |
New fault discovered in earthquake-prone Southern California region
Scientists discover a feature that may be helping forestall new quakes near the San Andreas fault.
UC Newsroom |
Beating breast cancer: The latest on prevention and screening
Some risk factors cannot be avoided, but there are plenty of ways to take preventative action.
UC Newsroom |
UC partners with Boys & Girls Clubs to open college doors for California teens
New Achieve UC initiative provides a bridge for underrepresented students to pursue a UC degree.
UC Riverside |
Fair trade foods and beverages star in Food Week events
A weekly farmers market on campus will be added to UC Riverside's lineup of healthy food options.
UC Food Observer |
Global Food Initiative making its mark
Initiative addresses how to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.
UC Riverside |
The benefits of mother's milk
Breast milk can help protect premature babies, infants and moms as well.
UC Irvine |
Improving childhood health
UC Berkeley, Davis, Irvine join major federal effort to understand how our earliest years affect later wellness.
UC Davis |
Wine industry leaders optimistic as millennials opt for premium wines
It turns out young people are willing to trade in beer cans for a glass of wine.
UC Santa Cruz |
Pesticide predicament for California's strawberry growers
UC Santa Cruz professor examines challenges as popular chemical is phased out.