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UCLA |

UCLA Lung Transplant Program performs 1,000th surgery

The recipient of the donor lungs was Elba De Contreras, 59, from Goleta.
UC Irvine Magazine |

Climbing the mountain

First-generation students provide a hand up to freshmen in a new peer-to-peer mentoring program.
UC Davis |

World Food Day: Challenge accepted

UC Davis to host a number of events highlighting efforts to improve and increase the global food supply.
UC San Diego |

New fault discovered in earthquake-prone Southern California region

Scientists discover a feature that may be helping forestall new quakes near the San Andreas fault.
UC Newsroom |

Beating breast cancer: The latest on prevention and screening

Some risk factors cannot be avoided, but there are plenty of ways to take preventative action.
UC Newsroom |

UC partners with Boys & Girls Clubs to open college doors for California teens

New Achieve UC initiative provides a bridge for underrepresented students to pursue a UC degree.
UC Riverside |

Fair trade foods and beverages star in Food Week events

A weekly farmers market on campus will be added to UC Riverside's lineup of healthy food options.
UC Food Observer |

Global Food Initiative making its mark

Initiative addresses how to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.
UC Riverside |

The benefits of mother's milk

Breast milk can help protect premature babies, infants and moms as well.
UC Irvine |

Improving childhood health

UC Berkeley, Davis, Irvine join major federal effort to understand how our earliest years affect later wellness.
UC Davis |

Wine industry leaders optimistic as millennials opt for premium wines

It turns out young people are willing to trade in beer cans for a glass of wine.
UC Santa Cruz |

Pesticide predicament for California's strawberry growers

UC Santa Cruz professor examines challenges as popular chemical is phased out.