A grad student focuses intently as he slides a three-foot-long steel bar into a large apparatus made of tubes and wires, in a lab full of similar such apparatuses.

Featured Story

UC Newsroom |

Critical research hangs in the balance as UC faces unprecedented federal threats

Explore some of the research happening at UC that’s poised to deliver transformative benefits to the American people.

A child hanging on to her mom's back reaches for a pepper in the produce aisle

Featured Story

UC Newsroom |

12 foods you couldn’t live without — brought to you by the University of California

Across university farms and labs, and in partnership with growers and ranchers around the state, research from the University of California is at the root of the nation’s abundance.

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Neal Driscoll UC San Diego
UC San Diego |

New fault discovered in earthquake-prone Southern California region

Scientists discover a feature that may be helping forestall new quakes near the San Andreas fault.
UC breast cancer
UC Newsroom |

Beating breast cancer: The latest on prevention and screening

Some risk factors cannot be avoided, but there are plenty of ways to take preventative action.
Boys & Girls Clubs of America
UC Newsroom |

UC partners with Boys & Girls Clubs to open college doors for California teens

New Achieve UC initiative provides a bridge for underrepresented students to pursue a UC degree.
UC Riverside FarmShare
UC Riverside |

Fair trade foods and beverages star in Food Week events

A weekly farmers market on campus will be added to UC Riverside's lineup of healthy food options.
Produce
UC Food Observer |

Global Food Initiative making its mark

Initiative addresses how to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.
Mother's milk
UC Riverside |

The benefits of mother's milk

Breast milk can help protect premature babies, infants and moms as well.
UC Irvine |

Improving childhood health

UC Berkeley, Davis, Irvine join major federal effort to understand how our earliest years affect later wellness.
UC Davis phone wine
UC Davis |

Wine industry leaders optimistic as millennials opt for premium wines

It turns out young people are willing to trade in beer cans for a glass of wine.
Methyl bromide has been used by growers since the 1970s to control soil pathogens, weeds and nematodes. Pictured are pathogen-infected plants in a buffer zone where fumigants can't be applied.
UC Santa Cruz |

Pesticide predicament for California's strawberry growers

UC Santa Cruz professor examines challenges as popular chemical is phased out.
How parenting changes UC Irvine
UC Irvine |

How parenting has improved since the '60s

Almost all surveyed Western nations show an increase in child care time spent by both parents.
UC San Diego loneliness study
UC San Diego |

Feeling lonely? Study says it's in your DNA

Research finds loneliness is hereditary, part of a biological warning system for our social health.
Back to the roots UC
UC Newsroom |

How do you grow an entrepreneur?

UC startup Back to the Roots offers a master class.