The world’s population is expected to soar by an additional 2.5 billion people by 2050, bringing a host of global challenges – including how to feed so many hungry mouths.
UC Newsroom |
Can farmed fish feed the world sustainably?
UCLA and UC Santa Barbara |
Seafood for everyone
A tiny fraction of oceans could satisfy the world’s fish demand, a new study finds.
UC Davis |
Climate change threatens native fish with extinction
Salmon, other California freshwater fish are likely to disappear if current climate trends continue.