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New engineering research center to focus on agriculture technology
UC Merced
August 5, 2020
UC Merced joins three other campuses to sustainably meet the challenge of boosting global food production by 70 percent by 2050.
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Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
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Can organic crops compete with industrial agriculture?
UC Berkeley
December 9, 2014
An analysis of 115 studies comparing organic and conventional farming finds that the crop yields of organic agriculture are higher than previously thought. -
Playing with food pays off for UC Produce Collage Contest winners
UC Newsroom
December 4, 2014
Fine art and late night comedy inspired the creators of the winning entries. -
One to grow on
UC Santa Barbara
December 4, 2014
UC system aims to cultivate relationships with small farms throughout California.
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@UCFoodObserver
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Really interesting story from @OregonState t.co/L2XjOv03UV
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UC Food Observer Instagram
UCFOODOBSERVER
Q&A with Sophie Egan: Tips for Pantry-Building, Cooking, Eating, Nutrition & More in the Time of COVID-19
Sophie Egan is one of my favorite authors. Her work has appeared in The New York Times’ Well blog, Time, The Wall Street Journal, Bon Appétit, WIRED and Sunset magazine, among others. …
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UC Global Food Initiative
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