Global Food Initiative

Last year’s drought cost the ag industry more than $1 billion, thousands of jobs, new analysis shows

UC Merced

March 3, 2022

Crops most affected by increased fallowing include rice, cotton, grain and field crops.

Sustainable Agriculture Education Association conference overview

UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.

List Grid

Nutrition education summit to tackle food waste

UC and national leaders will convene to consider new ways to optimize food resources.

Food is medicine for HIV-positive and Type 2 diabetes patients

Maintaining a healthy diet improves mental health and medication adherence.

Everyone in the UC Merced community can get fresh produce from the farmers market truck that comes to campus each week.

UC Merced Blum Center relaunching with focus on food

Will become hub for food-security-related research and outreach on and off campus.