Triclocarban (TCC) found to be a potential health risk in the womb and during lactation.
Antibacterial chemicals may cause adverse effects from mother to child
Low-calorie diet may help keep the body young
The link between metabolism and aging revealed.
How safe is chicken imported from China? 5 questions answered
What you should know before biting into cooked chicken meat sent to the U.S.
Want to learn a new skill? Get some sleep
Faced with a new task, your brain adapts by rewiring itself as you snooze.
Sleep disorders linked to preterm birth
Insomnia and sleep apnea nearly double the risk of birth before 34 weeks.
Increasing productivity by one day each month
Corporate wellness efforts boost the bottom line, a new study shows.
UC hospitals ranked among best in the nation, state
U.S. News ranks the top 20 hospitals in the nation, plus best in state and metro area.
Why your tuna could have 36 times more pollutants than others
Location matters: Catches from highly industrialized areas are far more polluted than those in the West Pacific.
Flame retardant exposure found to lower IQ in children
Largest review of research to date shows clear connection between PBDEs and decreased intelligence.
9 myths about healthy eating, busted
Does milk really do a body good? Should you cut carbs? A UCLA expert on nutrition has the answers.
Traveling to Mars will wreak havoc on our bodies — can we prevent it?
Researchers explore how we can make the human body ready for prolonged space flight.
Happy hour: A second drink linked to staying sharp in old age, new study finds
Older adults with moderate regular alcohol intake found more likely to live to 85 without dementia.