Tim Galarneau

Food system career started with a single bite

Sampling a tasty tomato set Tim Galarneau on the path to blending agriculture and food with sustainability.
child drinking green smoothie

UC creates recipes for healthier diets

UC researchers and educators across the state are encouraging children and their families to eat healthier diets.
Evil White Foods video

Film professor's video addresses LA public health crisis

Los Angeles transit passengers will learn of the dangers of 'Evil White Foods' from John Jota Leaños' film.
dining couple

Are you really going to eat that?

New book by UCLA psychologists shows couples how to team up to lose weight, get healthier.
Sunveer Bajwa, Nadia Duenas and Westley Blacklock

Students learn engineering through coffee

From green bean to your cup of joe, the process of making coffee is all engineering.

Caffeine consumption enhances memory

A cup of coffee's good not just for waking up, but also for boosting long-term memory.
woman holding wine glass

Can a glass of wine a day keep the doctor away?

Drinking in moderation — but not to excess — can help boost your immune response to vaccination.

Grape microbes add to wine's distinctive terroir

The microbial communities living on the surface of grapes may shape a wine’s terroir — the unique blend of vineyard soil and climate of every winegrowing region.
researcher holding prototypes

'Electronic nose' will sniff out food hazards

Deal signed to develop products, testing platform for nano-sensor designed to help detect deadly pathogens in food supply chain.

Fruit flies offer clues to salt influence

Animals prefer low-salt foods over high. Fruit flies help unravel the underlying science.