How do our bodies fight off dangerous chemicals?Cells are like night club bouncers, says UC San Diego's Amro Hamdoun: With every substance that a cell encounters, it has to decide which to eliminate and which to let in.
How much sugar are you really eating?In the near future, the Nutrition Facts label on the back of packaged foods will have a new look and more information. UC Davis' Kimber Stanhope explains how this will reveal the amount of sugar that is added to our foods.
Ebola 101An infectious-disease expert at UC Berkeley offers a primer on the deadly Ebola virus.
New tactics, old foe: malariaVector biologist Anthony James takes a fresh look at how mosquitoes transmit malaria and other diseases.
May 1, 2019
Marc and Lynne Benioff's donation will create a first-of-its-kind initiative to research the causes of homelessness and find solutions.
April 24, 2019
New grants and studies give researchers at UC Irvine the chance to make a profound difference.
April 23, 2019
Researchers tested 24 commercial diets for mercury and methylmercury.