Global Food Initiative
UC is working to address one of the critical issues of our time: How to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.
Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
Citrus Variety Collection to be maintained in perpetuity
$1 million endowment from Givaudan will allow for the creation of endowed chair position to support and maintain collection.
Got a big idea? Save the world and win prizes
This year’s Big Ideas student innovation contest features nine categories, including the newly extended Energy & Resource Alternatives category, sponsored by the UC Carbon Neutrality Initiative.