Physician, feed thyself
UCLA
October 12, 2017
Future doctors and nurses learn what nutrition really means to help patients down the line.
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More Latinos are joining 4-H
UC ANR
October 27, 2017
The 100-year-old organization is catching up to the state's diversity.
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The next generation of avocados
UC Riverside
October 5, 2017
As the fruit gains popularity worldwide, a new program plans to make it ever better.
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New podcast explores people, places behind the food we eat
UC Berkeley
October 3, 2017
The Berkeley Food Institute explores the network of people and places behind what we eat in a new series.
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In the News
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I’m a fourth-generation California farmer. My research is one reason to support UC
The Sacramento BeeMarch 29, 2018
UC Davis grad student Telha Rehman has carried his family's legacy into research that could change the world.
Events Calendar
Video
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Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
How a trayless dining hall can benefit the environment
@UCFoodObserver
UC Food Observer Instagram
UCFOODOBSERVER
News Wrap: Book Recos, Texas Drought, Rural Politics, and More
As summer approaches, I find myself using the longer days to read more. Here are some suggestions for books and articles. Books I’m currently reading Common Ground: Encounters with Nature …
Hungry Planet
UC Global Food Initiative on Flipboard
How do we feed a world population expected to reach eight billion by 2025? UC's Global Food Initiative tackles this critical issue.
Learn more about the
UC Global Food Initiative
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