California kids get a taste of science and leadership at UC's 4-H summer camps
UC Newsroom
August 22, 2018
UC 4-H Clubs provide an unforgettable summer for campers and counselors alike.
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More Latinos are joining 4-H
UC ANR
October 27, 2017
The 100-year-old organization is catching up to the state's diversity.
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The next generation of avocados
UC Riverside
October 5, 2017
As the fruit gains popularity worldwide, a new program plans to make it ever better.
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New podcast explores people, places behind the food we eat
UC Berkeley
October 3, 2017
The Berkeley Food Institute explores the network of people and places behind what we eat in a new series.
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Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
How a trayless dining hall can benefit the environment
@UCFoodObserver
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Smallholder farms in Uganda and Malaysia face similar challenges. Good read about cash crops by @UnderGardener1… t.co/vt6aUv25T3
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Simple Tips for the Best Thanksgiving
“What if, today, we were grateful for everything?” asks Charlie Brown. You don’t need to be a beloved cartoon character to understand the meaning of Thanksgiving. Giving thanks seems like …
Hungry Planet
UC Global Food Initiative on Flipboard
How do we feed a world population expected to reach eight billion by 2025? UC's Global Food Initiative tackles this critical issue.
Learn more about the
UC Global Food Initiative
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