A new project will study whether edible plants like lettuce into mRNA vaccine factories.
Grow and eat your own vaccines?
Personality matters, even for squirrels
Social skills can give squirrels an advantage.
The archaic law stopping climate activists from keeping oil in the ground
Allowing conservationists to bid on public resources — held to a “use it or lose it” standard — could be a game-changer, experts say.
It’s not just SARS-CoV-2: Most respiratory viruses spread by aerosols
Our conventional wisdom on viral disease transmission needs revision, an international science team finds.
How the Purdue opioid settlement could help the public understand the roots of the drug crisis
The multibillion-dollar settlement will trigger the release of troves of documents that may shine new light on what caused the opioid crisis.
Holding stellar nurseries in your hands
Nia Imara and her collaborators have created new, 3D-printed models that provide a deeper understanding of distant star formations.
Struggling to learn a new language? Blame it on your stable brain
A new study sheds light on the age-old question of why it’s so difficult to learn a second language as an adult.
How much wildfire smoke is infiltrating our homes?
Scientists investigate what homes are best at keeping the smoke out and what we can do to keep our air cleaner.
COVID-19 during pregnancy associated with preterm birth
People of color face disproportionate infection risk while pregnant, large study finds.
LGBTQ+ youth face increased anxiety amid COVID-19 pandemic
Using social media, research identifies stressors among an already vulnerable population.
Using two CRISPR enzymes, a COVID diagnostic in only 20 minutes
Eliminating RNA amplification simplifies and speeds up assay for SARS-CoV-2 virus, making it ideal for point of care testing.
Continuing Darwin’s work on Galapagos Island
186 years after Darwin first described the Galapagos racer snake, Danielle Edwards seeks to rebuild their population by using DNA from one of his original samples.