UC Davis |

Sierra Nevada Brewing owners give $2M to UC Davis brewing program

Gift establishes endowment for a full-time staff brewing position.

UCLA |

UCLA professors defend GMOs

No known detrimental impacts have been found in genetically modified food.

UCLA |

How to avoid overeating during holidays

UCLA dietitian offers tips for staying healthy.

UC Davis |

Program distributes 10,000 pounds of produce to students

Offers donated fruits and vegetables for free.

UC Davis |

Climate solutions for agriculture

UC Davis World Food Center launches climate-smart story project highlighting science-based solutions.

UC Davis |

Mass oyster die-off in S.F. Bay related to atmospheric rivers

Study first to show biological impact of atmospheric rivers.

UC Berkeley |

Food pantry, county food bank partner to feed more students

Weekly food deliveries from the food bank will include fresh produce.

UC Davis |

Young people find their voices through urban agriculture

UC Global Food Initiative sponsors videos that highlight youth experiences in urban agriculture.

UC Merced |

Yara North America supports UC Merced students, ag research

Funding will provide undergraduate scholarships, graduate fellowships to support research to improve crop yields, particularly in almonds.

UC Davis |

New machine simulates human digestion to improve nutrition

The device is shedding light on our poorly understood digestive systems.

UC Riverside |

A family legacy: Expanding pomegranate production

UC Riverside graduate student carries on work of his grandfather.

UC ANR |

Weather radar helps researchers track bird flu

The technology works best for tracking birds in the winter during feeding.