UC San Diego |
Florentine 'patient' gets high-tech physical
Two doctoral students travel to Italy to assess the structural condition of one of Florence's landmarks, the Baptistery of St. John.
UC Berkeley |
Why do geysers erupt? Loops in their plumbing
Studies of geysers in Chile and Yellowstone National Park reveal why geysers erupt periodically: the loops and bends in their plumbing.
UCLA |
A solution to puzzle of the origin of matter in the universe
Most of the laws of nature treat particles and antiparticles equally, but stars and planets are made of particles, or matter, and not antiparticles, or antimatter. That asymmetry puzzled scientists for many years.
UC Davis |
Ocean acidification threatens coastal communities across the U.S.
Shellfish industry — especially mollusks — is at long-term risk in 15 states.
Fig. 1 by University of California |
How do our bodies fight off dangerous chemicals?
Cells are like night club bouncers, says UC San Diego's Amro Hamdoun: With every substance that a cell encounters, it has to decide which to eliminate and which to let in.
Los Angeles Times |
California is rife with laws used to harass homeless
Op-ed co-authored by a Berkeley law professor addresses the proliferation of vagrancy laws in California — and which cities lead the pack.
UC Santa Barbara |
Food from the sea
Research summit aims to inspire UC-wide collaborations around fisheries and aquaculture
Daily Mail |
Science behind the faces of meth
Images of crystal meth addicts show clearly how the drug drastically alters a person's appearance. Now, Daniele Piomelli and others at UC Irvine have discovered how the drug affects the body's cells to speed up aging.
KGO TV |
Want to lose weight? Just chill
Most people trying to lose weight would expect to break a sweat, but a UC Irvine researcher has a different idea. In fact, he recommends chilling out... literally.
Scientific American |
What on earth made these perfect fossil rings?
They're 492 million years old and are in Wisconsin, and researchers at UC Riverside want your help in figuring them out. (There's a prize for whoever comes up with the best 'natural explanation.')
KQED Science |
Banana slugs: secret of the slime
Engineers and other researchers at UC Merced, UC Santa Cruz and UCLA are studying slime and other properties of the humble banana slug (which happens to be the Santa Cruz mascot).
UC Irvine |
Why unboil an egg?
Gregory Weiss, UC Irvine chemistry professor, talks about 'unboiling' egg white proteins and returning them to their original state. The ability to quickly restore molecular proteins could slash biotechnology costs and dramatically reduce the costs for cancer treatments.