This solar greenhouse could change the way we eat
July 23, 2018
Pink is the new green, thanks to technology developed at UC Santa Cruz.
Soda found to be uniquely harmful
May 17, 2018
Compared to equal amounts of starch, sugar sweetened calories present cardiometabolic risk.
UCLA study reports nearly 1 in 3 California kids have a sugary drink daily
April 19, 2018
The increase since 2009 alarms public health professionals.
Can farmed fish feed the world sustainably?
December 8, 2017
The world’s population is expected to soar by an additional 2.5 billion people by 2050, bringing a host of global challenges – including how to feed so many hungry mouths.
How your diet affects climate change
December 8, 2017
You are what you eat, as the saying goes, and while good dietary choices boost your own health, they also could improve the health care system and even benefit the planet. Healthier people mean not only less disease but also reduced greenhouse gas emissions from health care.
UC Davis, Sudwerk Brewing Co. launch Gunrock Lager
November 28, 2017
The world leader in brewing science now has its very own commercially available beer.
Gene discovery may halt worldwide wheat epidemic
November 21, 2017
Scientists hope they can fend off a devastating strain of stem rust.
Homeless and Hunger Awareness Week empowers students to help needy
November 13, 2017
The nationwide event inspires students to embrace public service here at home.
How American cities can make sci-fi a reality
November 7, 2017
David Sedlak finds a solution to our water woes in "Dune."
More Latinos are joining 4-H
October 27, 2017
The 100-year-old organization is catching up to the state's diversity.